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Apr 22, 2023
Join James Beard Award-winning chef Michael Solomonov for a special conversation and Israeli wine and dessert tasting in celebration of Israeli cuisine and Jewish culture. Born in Israel and raised in Pittsburgh, Solomonov’s unique take on Israeli cuisine — at award-winning restaurants like Zahav, Federal Donuts, Laser Wolf, and more — has made him one of the hottest chefs in the US. In celebration of the 75th anniversary of the founding of Israel, hear him discuss Israel’s vibrant and diverse culinary culture, how Jewish identity forms the bedrock for his food, and much more — followed by an Israeli wine tasting and dessert from Chef Solomonov’s famous K’Far Café.
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